Use the cleanest water possible, for example from an improved source. Wash the front and back of your hands, in between your fingers, and under your nails. Available for Download pdf icon [ KB, 1 page].
Global CDC stories. Skip directly to site content Skip directly to page options Skip directly to A-Z link. Section Navigation. Important update: Healthcare facilities. Make handwashing a healthy habit while preparing food for yourself and your loved ones! Skip directly to site content Skip directly to page options Skip directly to A-Z link. Handwashing: Clean Hands Save Lives. Section Navigation. Facebook Twitter LinkedIn Syndicate.
Handwashing: A Healthy Habit in the Kitchen. Minus Related Pages. Follow these handwashing tips to make sure you have clean hands when preparing food. Wash your hands often when you cook to prevent the spread of germs.
Before , during , and after preparing any food. After handling uncooked meat, poultry, seafood, flour, or eggs. Before and after using gloves to prevent germs from spreading to your food and your hands. Before eating. Wear gloves, according to Standard Precautions, when it can be reasonably anticipated that contact with blood or other potentially infectious materials, mucous membranes, non-intact skin, potentially contaminated skin or contaminated equipment could occur. Gloves are not a substitute for hand hygiene.
If your task requires gloves, perform hand hygiene prior to donning gloves, before touching the patient or the patient environment. Perform hand hygiene immediately after removing gloves. Change gloves and perform hand hygiene during patient care, if gloves become damaged, gloves become visibly soiled with blood or body fluids following a task, moving from work on a soiled body site to a clean body site on the same patient or if another clinical indication for hand hygiene occurs.
Never wear the same pair of gloves in the care of more than one patient. Carefully remove gloves to prevent hand contamination. Remove rings, watches, and bracelets before beginning the surgical hand scrub Remove debris from underneath fingernails using a nail cleaner under running water Performing surgical hand antisepsis using either an antimicrobial soap or an alcohol-based hand sanitizer with persistent activity is recommended before donning sterile gloves when performing surgical procedures When performing surgical hand antisepsis using an antimicrobial soap, scrub hands and forearms for the length of time recommended by the manufacturer, usually 2—6 minutes.
Long scrub times e. Fingernail Care and Jewelry. Germs can live under artificial fingernails both before and after using an alcohol-based hand sanitizer and handwashing It is recommended that healthcare providers do not wear artificial fingernails or extensions when having direct contact with patients at high risk e. Guideline for Prevention of Surgical Site Infection; pp.
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